Our Spolvero (dusting flour) makes products perfectly crispy after cooking and can make even extremely hydrated dough workable.
Spolvero Pizza Line
To obtain the highest-level professional result, we make our dusting flour available to pizzerias and dining establishments. Designed for working with high hydration dough, they help to keep the pizza crunchy after cooking.
Spolvero - White 15kg
Made from heat-treated rice flour, Spolvero White is ideal for kneading and working with high hydration dough. It dries all types of dough and reduces the stickiness, making it easier to work with and making the final product deliciously crispy.
Spolvero - Blue 25 kg
With heat-treated rice flour, it dries and makes even extremely hydrated dough workable. It maximises crispiness and leaves the dough dry and non-sticky. No mess.