Detail of a cook kneading pinse.

SPOLVERO

Our Spolvero (dusting flour) makes products perfectly crispy after cooking and can make even extremely hydrated dough workable.

Scorri

Spolvero Pizza Line

To obtain the highest-level professional result, we make our dusting flour available to pizzerias and dining establishments. Designed for working with high hydration dough, they help to keep the pizza crunchy after cooking.

Spolvero - White 15kg

Sack of Spolvero White

Made from heat-treated rice flour, Spolvero White is ideal for kneading and working with high hydration dough. It dries all types of dough and reduces the stickiness, making it easier to work with and making the final product deliciously crispy.

Spolvero - Blue 25 kg

Sack of Spolvero Blue

With heat-treated rice flour, it dries and makes even extremely hydrated dough workable. It maximises crispiness and leaves the dough dry and non-sticky. No mess.

Spolvero - Red 25kg

Sack of Spolvero Red

With durum wheat semolina, it dries and makes even extremely hydrated dough workable. It makes the pizza crunchier and gives the dough a golden colour. No mess.

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